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CONSCIOUS CHRISTMAS GIFT GUIDE
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Ditch the high street mayhem and shop locally and directly from small independent businesses this year.
WE ARE HIRING!
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We are looking for 1-2 people to join our plant based bakery team.
We are looking for motivated, positive, trustworthy, hard-working and reliable person/people who want to grow with us.
Christmas Brussles Sprouts Recipe
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Christmas Brussles Sprouts Recipe
Get those pesky christmas brussels sprouts into you in a deli...
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Lentil & Nut Loaf Recipe
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LENTIL & NUT LOAF RECIPE
This lentil and nut loaf is the perfect vegetarian main and goes rea...
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Herby Butternut Squash Soup
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This soup is super seasonal, warming and full of plant based protein. I love making a big pot to ...
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Winter Porridge Recipe
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This winter porridge breakfast makes peeling yourself out of a warm bed that bit easier. We've ...
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RECIPE: Corn Fritters 💚
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We made these corn fritters recently for a yoga brunch we hosted and they went down really well amongst vegans and non-vegans alike! They're like little savoury pancakes and are so versatile - you can eat them with pretty much anything. We served them with tomato relish, avocado and salad but they would also be amazing with hummus and tzatziki or with indian chutneys and curries. The chickpea flour is full of protein and so is a great way to replace eggs. You can also replace the sweetcorn with peas or go half and half if you like.
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